Roasted garlic brings addictive flavor to a hearty kale, sausage and farro soup
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Mushrooms sub in admirably for bacon in this classic salad with garlic croutons and poached egg
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Mushrooms, shallots, cognac and creme fraiche make the yummiest mushroom toast ever
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Quinoa is sauteed with shredded Brussels sprouts, crunchy pecans, mushrooms and carrots
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Mascarpone polenta topped with wild mushrooms, pea shoots and gremolata
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