Banana and coconut-stuffed crepes with salted caramel sauce, inspired by Thai pancakes
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Coconut Chickpeas with Preserved Lemon and Spinach
Ginger, preserved lemon and sun-dried tomatoes add massive flavor to a creamy coconut-milk enriched chickpea and spinach stew
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Commissary's Carrots with Spicy Tomatillo Sauce
Latitudes Hawaiian Fish Tacos
Fish tacos are made awesomer with my replica of the best fish taco hot sauce in the world - soy-sweet Wao Nahele from Hawaii
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Moroccan Fish Tagine
A gorgeous Moroccan blend of fish, potatoes, carrots, peppers, onions and preserved lemons
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