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Ottolenghi-Chicken-Saffron-Hazelnuts

Ottolenghi's Chicken with Hazelnuts and Saffron

September 13, 2014

A chicken recipe from Yottam Ottolenghi, marinated in lemon and saffron, then roasted and topped with hazelnuts and rosewater

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In Main Dishes Tags chicken, ottolenghi, saffron, hazelnuts, ballymaloe

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